Sukrin Sugar Substitute

Sukrin is a sugar substitute made from 100% erythritol. The product looks like regular sugar and has about 70% of the sweetness of sugar. Sukrin contains no stevia and can be used as an alternative to regular sugar in various dishes and beverages.

Buy Sukrin

Sukrin 500 g is ideal for anyone who wants to replace regular sugar with erythritol. Its granular texture resembles that of sugar, making Sukrin easy to measure and use.

Its sweetness is approximately 70% that of regular sugar. If you want to achieve the same level of sweetness as with sugar, you’ll need a little more Sukrin.

What is Sukrin?

Sukrin consists of erythritol, a sweetener that belongs to the polyol family, also known as sugar alcohols. Despite this name, erythritol does not contain alcohol as found in alcoholic beverages.

Erythritol occurs naturally in small amounts in certain foods. For use as a sweetener, erythritol is produced industrially.

Sukrin: 100% Erythritol, No Stevia

The Sukrin you’ll find here consists of 100% erythritol and contains no stevia. This distinction is important because there are also sweeteners available that combine erythritol with stevia or other sweeteners.

Sukrin has about 70% of the sweetness of regular sugar and can therefore be measured out to taste.

What can you use Sukrin for?

Sukrin can be used as a sugar substitute in a wide variety of applications. Think, for example, of coffee and tea, but also yogurt, desserts, breakfast dishes, and various baking recipes.

When following recipes, keep in mind that it has a lower sweetness than regular sugar and that erythritol does not behave exactly like sugar in all aspects when baking.

Order Sukrin 500 g online

Easily order Sukrin 500 g, made with 100% erythritol and no stevia online. A practical sugar substitute for anyone who wants to replace regular sugar entirely or partially with erythritol.