Sukrin

Sukrin makes good food healthier!

• Suitable for diabetics
• Sugar substitutes
• Flour products

About Sukrin

We'd love to take you through our Sukrin story! Who are we, and where did Sukrin come from? What is our mission, our vision? Discover the most revolutionary sugar substitute on the market, and meet its users.

What is Sukrin?

The Sukrin brand was founded in 2007 by the Norwegian company Funksjonell Mat AS. Sukrin produces a wide range of 100% natural and low-calorie sugar alternatives based on erythritol. It is a substance found naturally in pears, melons and mushrooms, among others. In addition to these sugar substitutes, our range also includes other low-carb products such as various flours, baking mixes and chocolate!

What is our mission?

At Sukrin, we strive together toward one goal: to help you achieve a healthy lifestyle. Whether you follow a low-carbohydrate, ketogenic, high-protein or gluten-free diet, you can get it from Sukrin! All of our products are as natural and unprocessed as possible.

With our products, we want to make it easier for you to pursue a healthy lifestyle. We also want to inspire you to make good food healthier.

We only have one body. So we better take good care of it, with enough exercise and healthy food. Unfortunately, today there are so many added (and often hidden) sugars in the products from